The little extras at Le Clos Baudoin

Because travel goes hand in hand with delighting your taste buds, we offer on-site:

This must be ordered at least 24 hours in advance. The platter can be adapted for a vegetarian version.

We also offer a small selection of wines available for take-away.

Feel free to book a great nearby restaurant as well (see our recommendations below).

Breakfast

A generous breakfast basket is offered to you. We always include several homemade products (cake, scones, jams…). Gluten-free diets are welcome.

Breakfast will be delivered to your room, giving you the option to enjoy it indoors or on your private terrace.

The full breakfast includes:

  • Hot beverage of your choice (tea, coffee, hot chocolate, herbal tea…)
  • Fruit juice
  • Fresh pastries and bread
  • Jam and butter
  • Homemade pastry
  • Freshly made seasonal fruit salad
  • Whole milk yogurt
  • Savory plate (eggs, Touraine cheeses)

Breakfast is included in the nightly rate.

Evening Menus

Reservation required at least 24 hours in advance, available every day of the week.

Menu for 2 people consisting of cold cuts, Touraine cheeses, fresh baguette, and homemade cookies, to be paired with a bottle of your choice or enjoyed on its own. Adaptable to a vegetarian version.

Simple option (without wine): €45

  

Wines Available for Takeaway

AOC Vouvray 75 cl
Sicot 2022 or 2023 Extract (Organic Certified) - Nicolas Martin 12 € (10 € each when purchased by the six-pack)
Tuffo 2019 (Organic Conversion) - Damien Pinon 11 €
Dry Vouvray 2022 (AB) - Vincent Carême 20 €
Tendre 2022 (Organic Conversion) - Vincent Carême 21 €
Sicot Sparkling 2023 (AB) - Nicolas Martin 12 € (10 € each when purchased by the six-pack)
Plaisir Ancestral 2021 (AB) - Vincent Carême 22 €
Traditional Method Brut de Brut (Organic Conversion) - Damien Pinon 12 €
AOC Montlouis 75 cl
Touche-Mitaine 2019 (AB) - Xavier & Clémence Weisskopf,  Le Rocher des Violettes 20 €
AOC Touraine Red 75 cl
Côt 2022 (AB) - Xavier & Clémence Weisskopf, Le Rocher des Violettes 17 €
Ad Libitum 2023 (AB) - Coralie et Damien Delecheneau, La Grange Tiphaine 17 €

Alcohol abuse is dangerous for your health; please consume responsibly.

Our Favorite Restaurants

Les Gueules Noires – Creative French Cuisine in Vouvray

Lunch from Thursday to Sunday, dinner from Thursday to Saturday

(Reservation required)

02 47 52 62 18

Le Berlot – Bistronomy, wine bar in Montlouis-sur-Loire (10 minutes by car)

Lunch and dinner Wednesday to Saturday, lunch on Sunday

02 47 56 30 21

Nobuki Table japonaise –  Japanese cuisine in Tours (10–15 minutes by car)

Lunch Monday to Friday (+ Friday evenin

02 47 05 79 79

Café Corbon – Bistronomy, tapas & wine bar in Rochecorbon (5 minutes by car)

Lunch and dinner Wednesday to Saturday

02 47 27 86 22